Italian menswear label, Stone Island, was founded by Massimo Osti in 1982 and is now helmed by creative director Carlo Rivetti. The brand targets a range of 80s to 90s subcultures through its casual and utilitarian-inspired designs. Using complex dying processes and textile tratements developed in-house, Stone Island delivers innovative pieces like pixel-reflective nylon metal jackets, Tela polyester coats, and ultra-light hooded down jackets.
The Madison-USA team sat down with the owner of The Creole Kitchen, Chef Henry Butcher. After opening on the east side over a decade ago, The Creole Kitchen has remained staple in Columbus, Ohio’s resurgent King-Lincoln District, serving authentic Cajun style dishes. We had the honor to talk to Chef Butcher about growing up in the bottoms of Shreveport, Louisiana, moving to Columbus at age 14 & the journey that his passion for the culinary arts took him.